• 1 tin of tuna fish
• 1 small onion finely chopped
• 2 tablespoons coriander leaves finely chopped
• 2 tablespoons Lemon juice or as much as you like
• 3 tablespoons olive oil
• ½ teaspoon salt
• Lemon juice to taste

Comments

Written by Guest on 2005-07-29 20:44:12 What a great idea, and i bet its low in fat! I will try this out for a lunchtime meal.

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